From March 16 to 18, Cooke is attending Seafood Expo North America, the most important event in the seafood industry in North America. This year, we have brought the best of our sea to our customers and distributors in the U.S. market, right here in Boston.
At this trade show, we are showcasing the quality, freshness, and sustainability of our flagship species: sea bass, gilthead bream, and meagre, marketed in this region under our Bandera Bronzini brand.
A Key Meeting Point for the Industry
Seafood Expo North America is undoubtedly an unmissable event for the leading players in the fishing and aquaculture industry. Year after year, it gathers producers, distributors, and customers from all over the world, making it an ideal platform to strengthen business relationships and explore new market opportunities.
Our participation reinforces Cooke España’s commitment to global expansion and to providing high-quality, fresh, and traceable seafood, meeting the highest food safety standards.
This year, you can find us at stand nº 1133, where we share space with our colleagues from True North Seafood and other subsidiaries of the Cooke Group. Together, we demonstrate the strength of our vertical integration and our ability to guarantee the finest seafood—from ocean to table.
If you are a distributor, buyer, or seafood enthusiast, visit us and experience firsthand the quality of our sea bass, gilthead bream, and meagre:
- Guaranteed freshness and traceability,
- Commitment to sustainability and responsible fishing,
- A wide range of formats to meet all market demands.
Seafood Expo North America provides us with a great opportunity to share our vision with industry professionals and continue expanding in the international market.
